Current harvest

Available in 30 kg GrainPro-lined bags or full pallets, delivered to Berlin and Europe.

Indicative profiles based on regional and cooperative data for Cusco, San Martín and Jaén/San Ignacio. Final specs, harvest year and cupping scores are confirmed per lot on the sample and contract sheet.

Request a sample set

Pick the coffees above, then leave your details. We send 200–300 g samples and a confirmation by email — a copy goes straight to hola@pinkyllama.com.

0 coffees selected
ECUADORCOLOMBIABRAZILBOLIVIACHILEPACIFICOCEANPERULimaQuillabambaSan Martín

Where the coffee grows

  • Quillabamba · Cusco

    Typica & Bourbon, 1,500–1,900 m — floral, tea-like, soft acidity.

  • La Convención · Cusco

    Caturra honey lots — red fruit, panela sweetness, syrupy body.

  • San Martín & Jaén

    Caturra, Catimor, Gesha — cocoa, citrus, jasmine on the naturals.